kueh bahulu

a madeleine-like sponge cake kueh that likely originated from or was influenced by the portugese colonisation in southeast asia. this is also apparent in its name; the origin of the word 'bahulu' is most likely 'bolo', the portugese word for 'cake'.

name meaning

malaysia/singapore: kueh bahulu
- bahulu: possibly derived from bolu, Kristang for sponge cake

indonesia: kue bolu kering
- bolu: indonesian for cake
- kering: indonesian for dry

mandarin: ji dan gao - 雞蛋糕
- ji dan: mandarin for chicken egg
- gao: mandarin for cake

origin

malaysia

main ingredients

- kueh: flour, eggs, sugar, baking powder, oil

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