a nyonya kueh made using a glutinous rice base coloured with blue pea flower, topped with sweet grated coconut 'inti', then moulded into a pyramid shape using banana leaf as wrapping.
name meaning
malay: pulut inti - pulut: malay for glutinous rice - inti: malay for filling
origin
malay/peranakan
main ingredients
- base (pulut): glutinous rice, coconut milk, pandan, salt, blue pea flower colouring
- topping (inti): grated coconut, gula melaka, pandan
- wrapping: banana leaf
