*this site is a work in progress. thank you for understanding :)
derived from the hokkien/teochew word koe (粿), 'kueh' refers to a wide variety of desserts; what is considered as 'kueh' can be hard to define exactly. kueh is most commonly spelt in the following ways:
- singapore: kuehthe following words can also be commonly found in the names of kueh:
- koh (糕): teochew/cantonese for cake(not able to find the kueh you are looking for? try the index)
Amin, H., & Janif, J. (2020). Kuih: From Apam to wajik, a pictorial guide to Malay desserts. Helang Books.
Christopher’s Asian delicacies. Christopher. (1970, January 1). https://delicacies070.blogspot.com/
Our Malay kuih. Amin, H., & Janif, J. (n.d.). https://ourmalaykuih.wordpress.com/
Tan, C. (2020). The way of kueh: Savouring & Saving Singapore’s Heritage Desserts. Epigram.
Tried and tested recipes. KitchenTigress. (2022, December 19). https://kitchentigress.com/
What to Cook Today. Marvellina. (n.d.). https://whattocooktoday.com/
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